Recipes
BBQ Recipes for Every Occasion
From slow-smoked ribs to perfectly grilled steaks, our recipe collection has everything you need to make the most of your KLAUWE BBQ & Smoker Drum. Whether you are a complete beginner or an experienced pitmaster, these step-by-step recipes will help you create unforgettable meals.
Our recipes cover all styles of outdoor cooking: direct grilling for steaks and burgers, low-and-slow smoking for pulled pork and brisket, indirect cooking for whole chickens and roasts, and even baking bread and pizza on your KLAUWE. Each recipe includes detailed temperature guidance, timing tips, and ingredient lists.
The KLAUWE's unique Multi-Level Cooking System means you can grill, smoke, and bake all on one BBQ. Explore our recipes and discover just how versatile your KLAUWE can be. New recipes are added regularly — bookmark this page and keep coming back for fresh inspiration.
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Bavette is trendy and above all, delicious! How do you make a perfect bavette on your BBQ? Klauwe brings you Bavette, Bistecca alla Fiorentina. It sounds complicated, but it’s not. Impress Your Friends! How do we do it? Read on at Klauwe van de Kok...
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Bratwurst sandwich from your charcoal barbecue doesn't sound special, until you taste this one! Easy and oh so delicious! Even the kids love it. How to make this special sweet and sour hit on your barbecue we explain to you. Impress Your Friends...
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A delicious and slightly spicy Pepper Tomato Soup with a real barbecue flavor! How delicious is that! KLAUWE tells you how. Ready in no time and easy to eat. Impress Your Friends...
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An old-school cheese sandwich? Give this pork tenderloin steak sandwich with roasted tomatoes a try!
An oldskool cheese sandwich? Try this steak sandwich pork tenderloin with puffed tomatoes! From your barbecue, easy and sooo delicious! Impress Your Friends! At Klauwe van de Kok we explain how to make this on your BBQ... -
The hamburger on your BBQ is a classic, but want a real and delectable burger for once? This one is heavenly! Impress Your Friends! Klauwe from the Cook tells how to make this Oldskool Burger, but different...
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Christmas dinner is on the agenda? But inspiration is lacking and you're kind of done with that pre-packaged supermarket-stuff? Then it's time for the Bavette Rollade prepared on your CLAUWE! Barbecuing in the winter, why not! Outside barbecue and inside...
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A BBQ appetizer? A small bite to start your BBQ with, awakening the taste buds. An amuse is an extra, a welcome surprise for your guests. Impress Your Friends! We do that with Surf 'n Turf with lime mayonnaise on the barbecue...
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Chickenwings? Yes, but marinated in whiskey barbecue sauce! The ultimate (weekend) bite! Even the usual “non-chickener” (every circle of friends has one) gets quiet about these divine wings. At Klauwe van de Kok, we'll explain how to make this ultimate...
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Of course, barbecue is often associated with grilled meat, but there's more! We have for you “Chill, grill cauliflower and dip”! Yes indeed, cauliflower, you heard right! It's delicious and we at Cowlick tell you how to make it...
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Amazing your friends is not only done with big and beautiful pieces of meat. How about a stick with big homemade croutons with garlic and fresh basil, and grilled vegetables? How to make this Stick of the Cook we explain to you...
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Of course you can buy your bread at supermarket or the bakery, but do you really want something tasty with your barbecue for once? Then make the bread yourself! On your barbecue, of course! And that is certainly not difficult! We'll tell you how to do...